Ding Tai Fung: The best dishes you may have overlooked
Ding Tai Fung, the well-known dumpling place, does offer delicious, exquisitely-made xiaolongbao (steamed buns) with pork, shrimp or crab-roe fillings. However, if those are the only things you order when you visit the stores, you’d be missing out on other good stuff. For those who like their food a little spicy, I would definitely recommend...Continue reading
American Chef Bryce Gilmore of Barley Swine Visits Taiwan
Over the low and steady hum of the kitchen fan, Bryce Gilmore casually slid seasoned slices of pork belly onto the sizzling pan while white smoke lifted from the two green pods of okra burning on the grill alongside. Students and would-be sous chefs watch on intently, scribbling down notes occasionally, as Gilmore explained over...Continue reading
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